AT A GLANCE

With 14 restaurants, 4 bars and lounges as well as 3 pool bars, Porto Carras Grand Resort ensures an ultimate dining experience. A wealth of fresh, organically grown ingredients along with a devotion to authentic gourmet cuisine define the culinary experience at Porto Carras. Guests can choose from the stunning variety of more than 10 exclusive venues that take dining in Halkidiki, Greece to new heights. Our award-winning chefs serve a range of ethnic, continental and Greek cuisine with influences from the Mediterranean diet, lush flavors from the Sithonia  countryside and finest quality local ingredients such as the renowned Greek olive oil. The culinary offering is complemented by dishes based on the Mediterranean diet, served across many of the restaurants. Age-old recipes, treasured for their health benefits and nutritional value vie for diners’ attention with contemporary culinary explorations. Private dinners or romantic dinners at a multi-awarded luxury resort, against a backdrop of spectacular vistas or on secluded beaches, completely immerse the senses in the spirit of Halkidiki.

The Porto Carras Grand Resort dine & wine experience is a pleasure for all senses. Here, taste begins its own journey, inspired by the Mediterranean lifestyle and the vibe of summer days. Limitless flavors and aromas, accompanied by stunning views of the sea can be found in all the Porto Carras Restaurants.Porto Carras’ exquisite chefs and professionals can create unforgettable culinary memories in impeccable dishes with Greek, Italian, Mediterranean and international highlights.

Also from June to September, distinguished chefs gather here and compose exclusive menus for the ultimate dining pleasure: the Porto Carras Greek Gastronomy festival  which enriches the experience filled with  scrumptious delicacies made for any foodie willing to live this experience.

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Taste

Quick AT A GLANCE

Restaurants 14
Breakfast TRADITIONAL GREEK
Wine tasting PORTO CARRAS WINERY
bars 4
For More Informations
Contact Person
F&B Department
Email
info@portocarras.com
Contact Number
+30 2375077700
Contact Hours
10:00 - 18:00
For more information about conferences & events call us at + 30 23750 77700

Dine Around Concept

Dine Around Concept

Dine-Around Concept is another option for Porto Carras Grand Resort guests to enjoy the benefits offered by half-board and full-board programs. Meals with discount or even with no extra charge, in case of All Inclusive Guests, at several restaurants all around the resort, as well as outside of it compose the list of the options available for our Guests.

Every day reveals a different gastronomical adventure in Porto Carras. The Dine-Around Concept allows Porto Carras Grand Resort guests to celebrate their half-board and full-board programs with meals at several restaurants throughout the resort, as well as outside of it. Guests may choose between a set-menu dinner or a meal allowance for the à-la-carte menu. The latter will be deducted from their total bill. Explore all Porto Carras Restaurants and let the delicious flavors seduce you.

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Private Dining

Private Dining

For a party, a special occasion or even a romantic dinner, the private dining venues are always the best option for time away from the crowd. Private catering staff, set menus and wine recommendations guarantees a night of maximum satisfaction.

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Restaurants

Restaurants

Porto Carras Grand Resort is the landscape where a visitor starts an amazing journey of Mediterranean, Asian and international flavors and aromas under the open starry sky. Meliton Hotel’s 5* main restaurant Athos, which its Greek breakfast, VIP Suites guests only Crystals, stylish Reflections restaurant, Pefko al Fresco at Meliton Beach, smart chic Italian Trattoria; are only a few of Porto Carras Grand Resort restaurants that may satisfy in high quality the expectations of a vast variety of preferences.

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